clotting

英 [ˈklɒtɪŋ]

美 [ˈklɑːtɪŋ]

v.  (血或乳脂)凝结成块
clot的现在分词

现在分词：clotting　

医学化学

COCA.37561

柯林斯词典

• N-COUNT (血液的)凝块
  Aclotis a sticky lump that forms when blood dries up or becomes thick.
  1. He needed emergency surgery to remove a blood clot from his brain.
     他需要进行紧急手术以清除脑部的一处血块。
• VERB (血液)凝结成块
  When bloodclots, it becomes thick and forms a lump.
  1. The patient's blood refused to clot...
     病人的血液无法凝结。
  2. Aspirin apparently thins the blood and inhibits clotting.
     阿司匹林能显著地稀释血液、抑制血液凝结。
  3. ...dark clotted blood.
     黑色的血块

英英释义

noun

• the process of forming semisolid lumps in a liquid
  Synonym:curdlingcoagulation

双语例句

• It supports a better circulation by preventing stress-induced constriction of arteries and blood clotting.
  它防止精神压力引起的动脉收缩和血凝，维护更好的循环系统。
• Methods The clotting time of rabbit was tested by tube model in vitro.
  方法体外采用试管法测定家兔全血凝固时间；
• Antioxidants, especially flavonoids, may also help improve endothelial function and reduce blood clotting, blood pressure and inflammation.
  尤其是黄酮类化合物，可能还有助于改善血管内皮功能，降低血液粘稠度，血压和炎症。
• During shock, both the inflammatory and clotting cascades may be triggered in areas of hypoperfusion.
  休克期间，可在组织灌注不足部位引发炎症性和凝血性连锁反应。
• There were no differences in clotting factors, platelet function, or bronchial arteries between groups.
  而凝固因子、血小板功能或支气管动脉在两组之间均无显著差异。
• Research shows that flavonoids that can help maintain a healthy heart and good circulation and reduce blood clotting, which can lead to heart attacks and stroke.
  黑巧克力富含一种叫作类黄酮的抗氧化剂，研究表明类黄酮有助于保持心脏的健康和血液循环的畅通，并减少可能导致心脏病和中风的血栓。
• This can progress to chronic liver disease and cirrhosis where the scarring is so extensive the liver is unable to clean blood or produce vital hormones and clotting factors.
  这可以进展为慢性肝病和肝硬化，肝脏中瘢痕组织如此广泛以至于无法净化血液或生产重要激素及凝血因子。
• Researchers have used the interaction between a polysaccharide called heparin and a peptide fragment of a protein called antithrombin III, which is contained in the bloodstream to control clotting.
  研究者利用了肝素（一种多糖）和血液中的抗凝血酶III（一种多肽片断）之间的相互作用来控制凝固时间。
• Study of blood clotting function changes in premature infant with hyperbilirubinemia
  早产儿高胆红素血症凝血功能变化的研究
• Gravy clotting as it cools;
  肉汤冷却时结块了；