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quick-frozen

英 [kwɪk ˈfrəʊzn]

美 [kwɪk ˈfroʊzn]

adj.  速冻的

医学

英英释义

adj

  • (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value
    1. frozen foods
    Synonym:flash-frozenfrozen

双语例句

  • Beef microwavable convenient foods and beef quick-frozen convenient foods were developed with tendered beef, which had a promising prospect.
    利用嫩化了的牛肉,开发出具有较好发展前景的牛肉微波方便食品和牛肉速冻方便食品。
  • This article studied the effect of the amount of gluten on the quality of quick-frozen steamed bread including specific volume, soft degree and total score.
    研究了谷朊粉的添加量对速冻馒头比容、柔软度、总评分等品质的影响。
  • The path analysis results showed that the content of the wet gluten and the stability time of dough are the most important factors to affect the quality of quick-frozen dumplings.
    在相关分析的基础上对6个因素进行了通径分析,结果表明,湿面筋含量与面团稳定时间对速冻饺子的质量影响最大。
  • Study on Production Technology of Quick-frozen Pork Ball
    速冻猪肉丸生产工艺研究
  • Application of HACCP system in the producing of quick-frozen Jian-lotus
    HACCP系统在速冻建莲生产中的应用
  • The new cold source of quick-frozen machine-R404A/ CO_2 barrel pump system
    速冻机的新冷源&R404A/CO2桶泵系统
  • HACCP system also has good effect on quick-frozen green soy bean and quick-frozen kidney bean.
    HACCP体系对于速冻毛豆产品和速冻四季豆产品也具有良好的控制效果。
  • Controlling study on quick-frozen rice ball based on HACCP
    基于HACCP的速冻汤圆安全控制研究
  • The application of food additives to quick-frozen flour products
    食品添加剂在速冻面制品中的应用
  • Mainly applied to the freezing food such as quick-frozen meat, quick-frozen dumpling, quick-frozen vegetables which should be frozen rapidly in the limited time.
    主要用于食品的速冻,如速冻肉、速冻水饺、速冻蔬菜等,要求在限定时间内迅速将食品冻结。